Wedding Sit Down Family Style

After an enjoyable cocktail hour presented poolside or at the Carriage House, relax a bit, and treat your guests to a delectable sit down meal, served family style in the beautiful Main Lodge dining room.


fresh vegetables & dip
assorted cheese & crackers
chefs choice of two  Hot Hor  d’oeuvres

Dinners are served Traditional family style and include :
fresh  fruit medley  waiting  at your table when you arrive,
crisp romaine greens tossed with  garden vegetables and topped with herbed croutons, and fresh baked bread.
coffee – tea- brewed decaf. iced tea – water

Entrees Included in family Style Package (Please select two)

   __ Prime Rib of Beef – slow roasted and hand carved

___ Sliced Beef Tenderloin – served w/mushroom demi glaze

___ Pan Seared Salmon – served w/sugar maple glaze

___ Lemon Pepper Chicken – pan roasted with lemon, butter & garlic

___  Chicken Marsala – sautéed w/mushrooms & marsala wine

___  Chicken Francaise – egg battered & finished with lemon butter

___ Chicken Piccata – tender cutlets topped with a lemon caper sauce

___  Stuffed Chicken Breast– stuffed chicken with PA Dutch style bread stuffing

___  Pork Tenderloin – herb crusted w/sesame garlic sauce

___  Sugar Glazed Ham – served with roasted apples

___  Roast Beef – thin sliced top round served w/natural juices

___  Roast Turkey – traditional roast served with cornbread stuffing

(Third Entrée Choice Available – Add $3.00 per person)

*Vegetarian Options available on individual basis*

All Dinners Served With Choice of Starch & Two Vegetables

        ___ Mashed Potatoes & Gravy       ___ Green Beans Almandine

      ___ Oven Roasted Red Potatoes       ___ Glazed Baby Carrots

      ___ Garlic Mashed Potatoes       ___ Steamed Brocolli

      ___ Baked Potato       ___ Buttered Shoepeg Corn

      ___ Long Grain Wild Rice       ___ Vegetable Medley


$36.00pp (plus 6% state tax & 15% gratuity.

(Children 12 yrs  & under half price.  Under 4 yrs n/c) Price includes Hor d’oeuvres & Entree Prices based on minimum 100 guaranteed  guests for Saturday receptions Discounted Rates available for Friday/Sunday Receptions *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase the risk of  food borne illness.                                         

Make your Wedding a Weekend Event

Celebrate your wedding in even a more special way…..make it a weekend event. Perhaps, greeting your guests with a delicious rehearsal BBQ, enjoying comfortable overnight accommodations and wishing them farewell with a specially crafted morning after breakfast buffet in the Main Lodge Dining Room.

In need of group room accommodations? Contact us for details to reserve a block of rooms for your event.